Dette er ikke en ordbog! - Søg efter "chop suey" i Den Danske Ordbog
27. februar 2016 fra wordnet.princeton.edu
chop suey — navneord — engelsk
meat or fish stir-fried with vegetables (e.g., celery, onions, peppers or bean sprouts) seasoned with ginger and garlic and soy sauce; served with rice; created in the United States and frequently served in Chinese restaurants there
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